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Peter Doyle @ the Quay is more than just a great restaurant in a great setting. It's a symbol of the best that Sydney has to offer like all of Peter Doyle's premium products. The Doyle name's synonymous with seafood excellence, stretching back more than a century. And today Peter is committed to this legacy by guaranteeing diners a fabulous experience - great food, great views, great wine and a great time with friends. So wander down to the water's edge at Circular Quay for a wonderful dining experience because it doesn't get much better than this.
Located within the historical landmark that is now known as the Quality Hotel Mildura Grand on the corner of Langtree Avenue and Seventh Street are two new gastronomic landmarks – the co-joined restaurants owned and operated by Mandy and Andy Williams - Seasons and The new Spanish Bar & Grill. To say that The new Spanish Bar & Grill (hereafter referred to as The Grill) is new is stretching the truth a bit, as is the reference to being “Spanish”. There is in fact nothing Spanish about it. The original Spanish Bar & Grill was a well known and loved restaurant in the old Grand Hotel, only the name has been retained to pay homage to such a well loved local icon. “Meet Me at the Bar” is a pretty common calling in Australia, however at Seasons and The Grill it goes a bit further, with the bar literally being the meeting point between the two restaurants. Walk through the front door on Langtree Avenue and you are greeted with a sparkling array of glassware, an extensive wine collection and a beautifully crafted timber centerpiece, which is the working hub of the space. On your left is The Grill, a space that evokes the feeling of a grand gentleman’s club, with deep leather lounges, beautiful towering windows and a wonderful relaxed and luxurious ambience. On the right is Seasons, while occupying a similar space, Seasons is energetic, vibrant and elegantly modern.
Blue Fish is a Sydneysiders’ favourite for quality seafood and friendly service. Our modern restaurant with alfresco dining overlooking Sydney’s beautiful Darling Harbour is open daily for breakfast, lunch and dinner.